'Lentil Stew'

Lentil Stew

12/27/07 07:23

Remember the post here I made about some Bolivian recipes? I know they are quite few (I think there are only three) that's why I have here another recipe that you'll probably love. It's not exclusively Bolivian, though. It's called Aji­ de Lentejas (Bolivian spicy lentil stew). Well, according to this website, all you'll need are some hot peppers, onions, tomatoes, garlic, parsley, lentils, olive oil, salt, pepper, water, and lime. They're not exactly difficult to find, aren't they? Link: Vegetarian Recipes Around the World - Aji­ de Lentejas (Bolivian spicy lentil stew) News Digest Blog Tags: • recipes • aji de lentejas • food • - Permalink Previous (Newer) Post Next (Older) Post Comments Thinking about making a comment on this blog post? Great! But please remember that this space is for just that, comments about this blog post. It is not a place to post random thoughts about other stuff. We found that most of the "comments" posted here are not comments at all and should have really been posted in our forum. So: If you have something to say that's not exactly a comment on this blog post, please post it on the Bolivia Expat and Travel Blog Forum If you are just planning to spam... go away as all the comments are premoderated Have something to actually say about this blog post, please submit your comment here: Leave a comment: We welcome your comments on this post in the Bolivia Expat and Travel Blog. That means a comment on this post, not something about some other topic. Name: (required) Email: (required, not published) Comment: Note: Your comment will be immediately submitted and you will have no opportunity to review to edit it. It is recommend that you register on Bolivia Expat and Travel Blog and login so you can include full html (ie: links). We don't have a chapta because we think we're smarter than the spambots.