'Lentil Stew'

Remember the post here I made about some Bolivian recipes? I know they are quite few (I think there are only three) that's why I have here another recipe that you'll probably love. It's not exclusively Bolivian, though. It's called Aji­ de Lentejas (Bolivian spicy lentil stew).

Well, according to this website, all you'll need are some hot peppers, onions, tomatoes, garlic, parsley, lentils, olive oil, salt, pepper, water, and lime. They're not exactly difficult to find, aren't they?

Link: Vegetarian Recipes Around the World - Aji­ de Lentejas (Bolivian spicy lentil stew)

No trackbacks.
Comments

Name:     (required)
Email:    (required, not published)
Comment: